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Premium Spray Dried Lemon Powder for Global Food & Beverage Industries

Enhance Natural Citrus Flavor, Fresh Aroma & Instant Solubility in Food Applications


Spray Dried Lemon Powder is derived from carefully selected fresh lemons (Citrus limon) using advanced spray drying technology that preserves its natural citrus acidity, refreshing aroma, and characteristic tangy flavor profile. This premium ingredient is widely used across food processing, beverages, seasoning blends, confectionery, bakery, and instant formulation industries worldwide.

The controlled spray drying process converts lemon juice/extract into a fine, free-flowing, instant-soluble powder while retaining its natural citric acid content, volatile oils, and refreshing citrus notes. It ensures consistent flavor strength, improved stability, and excellent formulation convenience for industrial applications.


yellow lemon fruit in brown wooden bucket

NATURALMEDICAL GRADEKOSHERMUI HALAL
YesYesYesYes

SPRAY-DRIED LEMON POWDER


Botanical Name :  Processed from premium quality Citrus limon (Fresh Lemon Extract)


Quality Standard: Export Grade Food Processing Standards


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AVAILABLE SPECIFICATION

Spray Dried Powder | Instant Soluble Grade | Custom Particle Size Available

Free Flowing | Hygienically Processed | Low Moisture | Long Shelf Life

AVAILABLE SIZE

80–100 Mesh Spray Dried Powder | Instant Soluble Grade | Custom Particle Size Available

About ProductCompositionPhysical CharacteristicsHealth BenefitsKey FeaturesApplication

About Product

Spray Dried Lemon Powder is a premium citrus ingredient produced from fresh lemons using advanced spray drying technology. The process converts lemon juice into a fine, free-flowing powder while preserving its natural tangy flavor, refreshing aroma, and functional citric acid content.

It is widely used in the food and beverage industry as a natural acidulant, flavor enhancer, and citrus flavoring agent. The product ensures uniform dispersion, instant solubility, and consistent sour-citrus intensity, making it ideal for instant and processed food applications.

Spray drying enhances shelf stability, microbial safety, and handling convenience, making it superior to traditional lemon powders or concentrates for industrial usage.

This ingredient is extensively used in beverages, seasoning blends, instant drinks, confectionery, bakery products, sauces, snacks, and culinary formulations.



Composition

Citric Acid – Primary component responsible for natural sourness and acidulant properties

Volatile Citrus Oils – Provide fresh lemon aroma and flavor profile

Natural Sugars – Contribute to balanced citrus taste

Phytonutrients & Antioxidants – Support functional food value




Physical Characteristics

  • Appearance: Light yellow to pale cream fine powder
  • Odor: Fresh citrus lemon aroma
  • Taste:Strong natural tangy lemon flavor
  • Moisture:Low moisture content for stability
  • Solubility:Instant and complete dispersion in water

Health Benefits


Natural Acidulant Source: Provides clean-label sourness without synthetic acids

Digestive Support: Traditionally associated with digestive freshness and cleansing

Vitamin C Source Support: Contains natural citrus-derived nutrients

Detox Support: Widely used in detox and wellness beverage formulations

Clean Label Ingredient: Suitable for natural food and beverage development.


Key Features


Source: Extracted from premium fresh lemons

Processing Method: Advanced spray drying under controlled hygienic conditions

Form: Fine, free-flowing, instant soluble powder

Flavor: Fresh natural citrus lemon taste and aroma

Applications: Suitable for food, beverage, seasoning, bakery, and confectionery applications

Functional Benefits: Easy mixing, consistent flavor, long shelf life, microbial safety




Application


FOOD & BEVERAGE INDUSTRY

Beverages

Used in instant drinks, lemon water mixes, and functional beverages

Flavoring Agent

Ideal for soft drinks, energy drinks, and flavored waters


SNACK & SEASONING INDUSTRY

Seasoning Blends

Used in spice mixes, tangy seasoning powders, and coatings


BAKERY & CONFECTIONERY

Bakery Products

Used in cakes, biscuits, cookies, and citrus-flavored baked goods

Confectionery

Used in candies, gummies, and sour-sweet products


CULINARY APPLICATIONS

Food Service

Used in soups, sauces, marinades, and gourmet dishes



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